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Sep 11, 2005 9:25 from KTB

I bought a george foreman type grill yesterday - it's very nice. :) Anyone have any recommendations for things that they like to cook on it?

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Sep 11, 2005 10:20 from War Boy

What *can't* you cook on the Foreman grill. Those things are the bees knees.

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Sep 11, 2005 10:28 from Zero Cool

did you see that show on food channel where they had like 6 teams of college students cook a 3 course meal using only the grill. i was impressed

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Sep 11, 2005 10:47 from Jane

My favorite is pork loins marinated in soy sauce, fire oil, sesame oil, garlic, and a touch of honey.

Also, all kinds of grilled cheese sandwiches.

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Sep 11, 2005 11:15 from Catherine Wheel

Heck, I used to throw a frozen turkey burger on there for like 7 minutes. Same for hamburgers or other types of frozen patties - no thawing necessary.

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Sep 11, 2005 11:16 from Vampyre

Asparagus (ok, not on a student's income). Slices of Zucchini and yellow squash. Firm tofu. Hamburgers (or turkey burgers or garden burgers). Fried spaghetti (seriously, cook spaghetti, ball it up with some sauce and throw it on the grill for a few minutes). Twinkies.

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Sep 11, 2005 11:58 from Vylar

Fresh fish fillets are terrific on the Foreman.

Also, there should be a recipe book with the grill. Make the Tex-Mex burgers listed there. They are awesome. (I use turkey instead of beef.)

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ADDENDUM

Sep 12, 2005 9:36 from Snookles

Jane, what is "fire oil"? (from the pork marinade above)

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Sep 12, 2005 9:37 from Jane

Let me look quick for the official name...

Mongolian Fire Oil, from House of Tsang. It's so good. A couple dashes of that on ramen makes it better.

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